Frozen yogurt bark
- Chobani Plain yogurt
- Fresh Blueberries
- Mix the yogurt, honey and blueberries together until well combined.
- Line a baking tray with foil and pour the yogurt mixture on top. Spread it depending on how thick or thin you want your bark to be.
- Sprinkle any toppings you like and place in the freezer for 2-4 hours or until it is completely frozen.
- Remove from the freezer and use a sharp knife to break the bark into pieces. The bark can be stored in the freezer in food bags.
This is just one the many delicious treats you can indulge in if you register for febfast 2016 and give up sugar for a month. You can also choose to quit alcohol for the month and raise money for a worthy cause.